The Açai Express Journey: How We Got Our Start and Where We’re Going Açai Express got started with a dream to have healthy food options be accessible and on the go for people with active lifestyles. When we started Açai Express eight years ago, we were the first concept to offer açai, pitaaya, fresh juices,
Why Eating Organic is Means Healthier Body and Healthier Planet With organic farming, the main goal is to create sustainability in the environment and in the food that’s grown without adding harmful pesticides. Why switching to organic is better for your health USDA-certified organic fruits and vegetables are grown without synthetic pesticides and artificial fertilizers,
With the Açaí Express Creamery and Cookie Cafe, Acai Express created a concept to produce their own fresh home-made, small-batch ice cream combinations, just in time for the summer. With a wide array of sweet offerings including: small batch home-made ice cream, milkshakes and smoothies, frappes, coffee, cookies, baked goods, sundaes, ice cream cakes and
During 2020 the need for healthy food options and better nutritional habits was put on the forefront of many consumer’s minds, in light of the current health crisis that’s happening on a global level. People from all generations are realizing the impact a healthy and balanced diet can have on the physical and emotional body.
Food delivery App GrubHub names acai bowls as one of the most ordered food items in the pandemic. With a global pandemic underway many businesses didn’t know if they’d be able to withstand the market fluctuations and continue operations. The quick service and health food industry was no exception. Would Acai Express be able to
Perhaps the best endorsement of a business opportunity comes from people who have invested their own time, money, and personal commitment. Existing franchisees provide valuable insights into what it’s really like to be in business with a franchisor. Here’s what three Acai Express franchise owners revealed about their experiences. Lyle Swanson – As regional director of
In any business there are setbacks and unexpected challenges, for Acai Express — based in Puerto Rico — the 2017 hurricane season brought disaster that could have easily wiped out the progress and growth of any emerging business. Nothing could be further from the truth. Acai Express owner, Hector Westerband’s story is a lesson in
While food fads come and go, real trends that point to major shifts in attitudes and behaviors are invaluable cues for entrepreneurs looking for emerging and sustainable business opportunities. “Consumer Trends in Health and Wellness”, published in Forbes magazine reveals “the “new healthy” is a consumer journey of contradiction and discovery: Progressive health and wellness