Wednesday, 20 January 2021 / Published in Blog
During 2020 the need for healthy food options and better nutritional habits was put on the forefront of many consumer’s minds, in light of the current health crisis that’s happening on a global level. People from all generations are realizing the impact a healthy and balanced diet can have on the physical and emotional body.
Wednesday, 20 January 2021 / Published in Blog
Food delivery App GrubHub names acai bowls as one of the most ordered food items in the pandemic. With a global pandemic underway many businesses didn’t know if they’d be able to withstand the market fluctuations and continue operations. The quick service and health food industry was no exception. Would Acai Express be able to
Tuesday, 11 August 2020 / Published in Blog
Take a tour with Acai Express Superbowl Food founder Hector Westerband and his team. Learn how Acai berries are harvested from deep in the Amazon rain forest in Brazil, then processed into our Grade A Acai, which is the centerpiece of our recipe.
Tuesday, 11 August 2020 / Published in Blog
Perhaps the best endorsement of a business opportunity comes from people who have invested their own time, money, and personal commitment. Existing franchisees provide valuable insights into what it’s really like to be in business with a franchisor. Here’s what three Acai Express franchise owners revealed about their experiences. Lyle Swanson – As regional director of
Tuesday, 11 August 2020 / Published in Blog
In any business there are setbacks and unexpected challenges, for Acai Express — based in Puerto Rico — the 2017 hurricane season brought disaster that could have easily wiped out the progress and growth of any emerging business. Nothing could be further from the truth. Acai Express owner, Hector Westerband’s story is a lesson in
Tuesday, 11 August 2020 / Published in Blog
While food fads come and go, real trends that point to major shifts in attitudes and behaviors are invaluable cues for entrepreneurs looking for emerging and sustainable business opportunities. “Consumer Trends in Health and Wellness”, published in Forbes magazine reveals “the “new healthy” is a consumer journey of contradiction and discovery: Progressive health and wellness
Tuesday, 11 August 2020 / Published in Blog
Franchise expert, Gary Occhiogrosso recently wrote in Forbes, “Branding is the practice of making a name, symbol, reasons, and guest experience stand out in the minds of consumers. Branding gives the company and its products a competitive edge above other companies which provide similar products. Many consumers want to know what a company stands for, it’s
Tuesday, 11 August 2020 / Published in Blog
According to Future Market Insights, the acai berry market was valued at over half a billion dollars in 2016, and should hit nearly two billion US dollars in revenue within the decade. That’s opportunity. But It takes savvy, business sense to differentiate between sustainable trends and fads. Players trying to seize on a hot trend can